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Friday, July 16, 2010

Saute Broccoli

When I made shrimp the other night I made a side of broccoli.  I love broccoli but I didn't feel like pulling the colander out of the cabinet.  I decided to saute it in a skillet, which I've never done before.  It turned out really good!

Just take the broccoli, add some olive oil to the pan and saute until it's hot all the way through.  I added some Old Bay, Salt, pepper, and some of the left over butter that I made the shrimp with.   I covered it with a lid and let it steam a bit until it was finished.

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