Sweet and Creamy Coleslaw:
(Pioneer Woman- Tasty Kitchen)
Ingredients:
1 cup Half-and-half
6 Tablespoons Apple Cider Vinegar
½ cups Sugar
2 Tablespoons Mayonnaise
2 cloves Garlic, Minced
1 teaspoon Salt
1 teaspoon pepper
1 whole Medium Sized Head Of Cabbage, Grated
2-3 whole Carrots, GratedDirections:
In a lidded jar, shake together the half and half, vinegar, sugar, mayo, garlic, pepper, and salt until well blended.
Place grated cabbage and carrots in a large bowl, pour on dressing, toss together.
Chill at least an hour in the fridge before serving so flavors can blend.
Again, I forgot to take a final picture. (I'm not doing well am I?!) This was a really good slaw. I made it the night before and let it sit all night. I want to try to make the dressing a little thicker (more mayo?) next time but other than that the dressing was great.
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